Hi everyone,In the past month or so, I have blogged here less. Have felt the need to spend quiet time alone. Have produced less content for my websites. And yet, strangely enough, one of my brands is doing well even with fewer blog posts and videos. Reports from Google showed a rise in readership on this website. And viewership as well as subscribers have increased on that brand's channel.Perhaps less is more?Update: My Next BookDuring the time I was less active on the Internet, I started on my

Hi everyone,The energies of April 8 hit me hard. I felt tired and just felt the need to isolate. Practiced more meditation. And repotted my snake plant babies.April 8 Solar EclipseWeeks before, I felt affected by the then upcoming solar eclipse. Felt tired. Did not feel like doing anything.I did my best to create more content and publish them. Checked the data and, to my surprise, my meditation and spiritual website is doing much better than the make money online one. Better in the sense of hig

I dread medical appointments at the hospital.It reminds me of the terrible times in the past.Yesterday, around noon, I set out for another of these appointments.I did my best to think positive thoughts.And be grateful for everything I saw: the trees, the sun, the clouds, the flowers.My hope was gratitude would replace the trepidation.Months ago, urologist said blood test showed trouble with kidney. He said must do surgery. I refused and asked for alternatives.He ordered a renal scan that was do

Hi everyone,In my previous posts, while sharing about my life and online business, I sometimes (ok ... ALWAYS ... hahaha) shared about foods I had during my day. And the response to the foods have been favorable. So, I thought: why not share more about the foods in Singapore?And here it is: the birth of my 1st post about foods I eat in Singapore. Starting with a popular local choice: Nasi Lemak.All photos here taken by me. Above is the nasi lemak takeaway I had just this morning. Bought at a ne

Hi everyone,I had colonoscopy yesterday. 3 days before, I had low residue diet. My mom cooked lunch of foods like this for 3 days (shown above). Boiled meats with veggies boiled to a soft texture. In the photo above, it was boiled fish with boiled pumpkin in light sauce. Yeah, no heavy sauces, just light ones.While on that diet, I realized how much I missed my usual vegetarian breakfast. Realized how good tasting it is.The vegetarian meal I have that I usually buy from a food stall near my plac